i was recently in spain and i pretty much ate my weight in pastries and delights. here are some pictures of a few of my favorites listed with the cities i ate them in.
madrid - napolean chocolaté (one of the best things i've ever had in my life–and i'm not exaggerating)
toledo - a marzipan treat, i think it's called
marquesas
toledo - another marzpan style delight, called
panellets
granada - an almond tart (lots of almond confections in spain, by the way, delicious!)
granada - an apricot tart
car snack - a vacation favorite of mine - puffy cheetos
seville - almond cookies made by nuns
seville - i have no idea but it was delicious
everywhere - chocolate caliente con churros
barcelona - the best shawarma anyone has ever had, anywhere
madrid - napolean chocolaté (one of the best things i've ever had in my life–and i'm not exaggerating)
toledo - a marzipan treat, i think it's called marquesas
toledo - another marzpan style delight, called panellets
granada - an almond tart (lots of almond confections in spain, by the way, delicious!)
granada - an apricot tart
car snack - a vacation favorite of mine - puffy cheetos
seville - almond cookies made by nuns
seville - i have no idea but it was delicious
everywhere - chocolate caliente con churros
barcelona - the best shawarma anyone has ever had, anywhere
7 comments:
i. am. jealous.
d-r-ooooooooooooo--o--o-llllllllll!
PLEASE, for the love, take me with you next time. By the way...I"m coming into town next week and I would love to see you for lunch...maybe Thursday or Friday? Gracias;)
yes ashley! we need to plan a time for sure. call or email me and we will work it out. yay!
your blog is KILLING my diet.
next time take me with you- yummy!
Spain's wide range of geographical and climatic features have had strong influences on the food and cooking of this country. Spain was also, for centuries, several distinct kingdoms, with their own rulers, economic and social traditions, languages and cultural influences.
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