I feel like maybe I should have been born in the South. I love comfort food more than any other kind of food. I've always been in love with
mac n' cheese,
peach cobbler,
cornbread,
yams and other Southern fair. My first real experience with Southern Comfort Food was at
Folks in Atalanta as a teenager. I couldn't get fried green tomatoes off the brain. When I visited my friend
Liz in New York years ago, she knew about my love and took me to
Spoonbread in Harlem (funny story, that's where I met my good friend
Rachel for the first time, but we didn't become friends until years later—when I first moved to Salt Lake). I've also become a convert to
Roscoe's Chicken n' Waffles in LA thanks to Broek and Renée. I have long since lamented the lack of this kind of food here in Utah, and how it seems that I have to globe trot to satiate my cravings, but recently went with some friends to (the new to us)
Mama's Plantation in Sandy. I've been back about 4 or 5 times since my first visit in late February. I LOVE this place! I love the catfish, fried okra, yams, and the cornbread is sooo amazing. This is definitely one of my new favorite spots, and recommend it to anyone and everyone. You will be full for like two days afterwards, but it will be a fullness of food, comfort and joy.
(all my photos were taken with my phone in low light, so forgive the excessive use of filters to make up for this)
delicious cornbread
amazing fried okra
scrumptious yams
delightful peach cobbler
PS: If this post seems like a name-dropper post, I apologize, I just happen to know super legitimate people and they love food like I do. We can't help it.
1 comment:
this made me smile SO HARD. also i MUST eat at this place when next i'm in UT.
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