Friday, May 8, 2009

a waffle is not always just a waffle

so, there is a waffle place called bruges in downtown salt lake that i'm newly obsessed with thanks to my super talented, fun, attractive friend, dallas. when he told me about it i was like, "cool, sounds good." but i HAD NO IDEA. these are authentic belgium waffles with sugarcubes in them. yes, i said sugarcubes. it's this thick dough with these little sugarcubes in them that get all caramely when are baked in the waffle iron. it's insane. there are a few different kinds on the menu that you can get. the plain or the cinnamon batter. you can have it topped with strawberries, whipped cream, chocolate, ice cream, etc. they also have fries (frites), which i hear are on point, but i haven't tried them yet. i'm too enthralled with the waffles. i think i will have to get my fix at least once a week. and somehow i need to get this recipe for myself. it's too good not to have for my very own!

notice the sugarcube in this picture???

5 comments:

caitlin said...

I know! I just had lunch with Dal yesterday and he was raving about this place. So I had to plan a Saturday brunch, this post made me even more excited!

EEEJ said...

need. need. need. Now I won't be satisfied until I have one or four....

caroline said...

i just had one the other day with strawberries and vanilla ice cream. it was the jam.

i i eee said...

it's painful just looking at those pictures. looks so delicious.

Dim Sum Lum said...

Why didn't you take me there while I was still allowed into your state???