Sunday, July 13, 2008

vanilla cupcakes with cream cheese frosting


i needed to make some cupcakes for my friend's baby shower and she likes white cake and white frosting. so i looked all around to find a recipe that wansn't too airy or too dense. and i wanted to do a cream cheese frosting. so i found this recipe on cupcake bakeshop.

i adjusted it to fit the ingredients i had on hand.

3 Vanilla Cupcakes
20 regular cupcakes / 350 degree oven

3/4 cup (1-1/2 stick) unsalted butter, room temperature
1-2/3 cups vanilla sugar (i just used regular sugar)
2 large eggs, room temperature
2-2/3 cups flour
1-1/2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup + 2 tablespoons milk
1 teaspoon vanilla extract
1/2 vanilla bean, seeds scraped out (i didn't have this so i just doubled the vanilla extract)

1. Beat butter until softened. Add sugar and beat until light and fluffy, about 3 minutes.
2. Add eggs, one at a time, beating until well combined.
3. Measure the flour, baking powder, and salt into a medium bowl and whisk to combine.
4. Measure out the milk and vanilla and stir to combine.
5. Add about a third of the dry ingredients to the butter/sugar and beat to combine. Add about a half of the milk/vanilla and beat to combine. Continue adding, alternating between dry and wet and finishing with the dry.
6. Scoop batter into cupcake cups about 2/3’s full. Turn oven down to 350 degrees and bake cupcakes for about 22-25 minutes or until a cake tester comes out clean.

For the frosting:
Beat 8 oz. cold cream cheese (not rock solid, but it means you can use it straight out of the refrigerator) with 5 Tbsp. softened butter and 2 tsp. vanilla until combined. Gradually add 2 c. powdered sugar that has been sifted after measuring. Continue to add more sifted powdered sugar until you reach a consistency and sweetness that fits your
taste.

7 comments:

f*bomb. said...

Aren't all cupcakes born from a box?



You're raising your fist in heresy right now, aren't you?...

Bob Conlon said...

How much would you charge to make 250 cupcakes? i guess i should ask if you'd even be interested in making 250 cupcakes.

I'm serious. I'm tracking down estimates for this and thought I'd see what you thought.

-bob

carolinesbakeshop said...

bob, i totally don't have the capacity to make that many but a friend of mine, megan can. here is her website... http://www.thesweettoothfairy.com/

good luck!

Liam said...

when do i get some treats? :(

thechoulespauls said...

yum! my turn next

Ms. White said...

i wish i could taste test!

Jasmine said...

I'll follow your recipe to the last detail and hopefully i can have it done perfectly. 'll try it and share with my family.